Eating & Drinking

Hostellierie St Nicholas

Veurnseweg 532, 8906 Elverdinge
Based in Everdinge, close to the city of Ypres, the restaurant Hostellerie St Nicolas is managed by Franky Vanderhaeghe and his wife Sandra Nys and has the prestigious honour of being awarded two Michelin stars. Franky was also welcomed as a new member of the Les Jeunes Restauranteurs d'Europe which is a society of young chefs celebrated for their creative talent. Situated in modern and pleasant surroundings, the restaurant prides itself in using fresh local and seasonal ingredients and represents excellent value for money given their various prestigious accolades. visit website»

Pegasus Restaurant

Guido Gezellestraat 7, Poperinge 8970
The town of Poperinge is better known as the home to the famous Toc H headquarters and the rich history of hop cultivation in Western Flanders. It is also home to a popular hotel Recour owned by Bert Recour famous for its exquisite and classical décor. Pegasus is the restaurant attached to the hotel and offers extraordinary cuisine with a dash of exoticism without compromising on freshness and quality. The restaurant serves a wide variety of dishes including local seasonal specialities and its warm and romantic setting is a special treat. visit website»

Grand Café in Companie

Kiekenmarkt 7, Ypres 8900
The Grand Café in Companie in Ypres is a trendy modern bar in the heart of Ypres where you can sip drinks, eat light meals including tapas, pasta's and salads or even dance the night away with the resident DJ's to jazz , funk and themed nights such as Brasilian and Jazz sounds. It's quite simply the place to be if you want to relax to some cool music and meet the smart "trendies" of Ypres.